Ramadan and Eid recipes
From delectable snacks and savouries for Suhoor and Iftar to divine dishes for an Eid celebration, here are our top recipes for Eid and Ramadan.
Coconut-stuffed crêpes
Cheddar and basil muffins
Chicken-and-jalapeño pies
Creamy muhalabiya with mango sauce
Pofdas with butter chicken filling
Patata waras / Batata vada
Raw recipes
No cooking required – perfect whether you’re experiencing loadshedding, looking for a raw vegan dish, or for something light and fresh for summer! Our raw recipe guide includes raw lemon cheesecake, no-cook broccoli-and-cashew gnudi and a spicy tomato “soup” salad, plus some great raw vegan recipes to try.
Raw artichoke slaw with wafu dressing
Rice recipes
Rice is one of the most hardworking pantry staples and it is easy to understand why. It is one of the most versatile and filling ingredients around. Here are some of our favourite rice recipes.
Wild sage-and-mushroom arancini
Kheer
Ostrich steak skewers with satay sauce
Golden tahdig
Cape Malay lamb breyani
Grilled paneer korma
New York cart-style chicken and rice
Risotto recipes
Intimidated by risotto? Don’t be. Start out with a basic risotto and soon you’ll be making everything from mushroom risotto, creamy pumpkin risotto and barley risotto, to cheat’s risotto arancini, coffee risotto and barley risotto.
Pea-and-basil risotto
Cauliflower sorghum risotto
Cauliflower risotto
Mushroom-and-creamy onion risotto
Carbonara risotto
Creamy pumpkin risotto
White tuna fish cakes
Roast chicken recipes
Roast chicken is the easiest weeknight meal or Sunday roast there is, and we’ve got the best roast chicken recipes if we say so ourselves! Try Abigail’s butter-basted “rotisserie” chicken, perfect crispy chicken, chicken stuffed under the skin, a variety of chicken tray bakes and rotisserie chicken soup, to name a few.
Air-fryer roast chicken
Maple-butter roast chicken
Grapefruit roast chicken
Roast recipes
Find the perfect main for Sunday lunch in our roast recipe guide. From classic roast lamb, crispy pork belly and roast chicken, to whole roast duck, slow-roasted brisket and comforting gammon, there’s something for every special occasion.
Garlicky deboned lamb
Roast chicken in creamy cider sauce
Asian braised brisket
Lamb hot cross bun sandwiches
Kassler chop tray bake
Roast chicken with vinegar sauce
Porchetta with pecorino cream sauce
Whole-roasted salmon
Root vegetable recipes
Grown from good earth, potatoes, onions, carrots, beetroot, parsnips and more are humble ingredients that go from midweek suppers to Sunday roast showstoppers.
Beetroot curry
Crispy shallot noodles
Coconut and ginger sweet potato soup
Beetroot vindaloo with butternut purée
Quinoa beetroot bowl
Kassler chop tray bake
Rosh Hashanah
Looking for some inspiration for your Rosh Hashanah menu? Here are some of our best ideas for ringing in the new year – from sweet apple and honey bakes to savoury dishes that speak to tradition.
Butternut kugel
Pistachio-and-strawberry roll cake
Apple, honey and almond cake
Chicken broth with mandlach
Slow-braised duck legs
Apple-and-honey cake
Honey lekach
Rösti recipes
A good rösti is the ultimate brunch ingredient, but there are many more ways to eat this crispy potato fritter. From classic potato röstis, cheesy potato rösti bake and bacon-and-egg potato röstis, to parsnip röstis and the ultimate breakfast rösti, we’ve got a rösti for every occasion.
Potato rosti and duck rashers breakfast
Potato latkes
Easy, cheesy potato rösti bake
Potato rösti
Bacon-and-egg potato rostis
Potato and sweet potato röstis
Rusk recipes
Every home baker needs an excellent rusk recipe! Browse TASTE's collection of rusk recipes, from All Bran to buttermilk rusks. Served best in the morning, with a freshly brewed cup of coffee.



















































































































































